牛一頭家　新橋

Luxurious assortment of carefully selected whole cows

7,678 yen (tax included) ~

[Tankuro Wagyu beef] is a combination of high-quality marbled black Wagyu beef and Tankoku Wagyu beef, which is known for its lean, rich flavor.It won't make your stomach feel heavy and you can enjoy it to your heart's content.Furthermore, [Chateaubriand] is said to be a super high-quality part.We will also include this! Why not take this opportunity to make your Chateaubriand debut?

Grated potato and Kujo green onion pancake

1650 yen(Tax included)

When you think of pancakes, you probably think of a flour dish made with thin, soft dough and chives or seafood.Our pancakes are made with a special emphasis on thick grilling, and are characterized by a light, crispy exterior with a chewy, chewy texture on the inside.The ingredients are Kujo green onions from Kyoto, which are rich in flavor and fill your mouth with sweetness.

Hanasaki Thick-Sliced Premium Tongue

3960 yen(Tax included)

Unconventional thick-cut premium tongue.Aged tongue is something you don't usually see very often.Excess moisture is removed and the flavor is fully concentrated.Enjoy the crispy texture that only a thick cut can provide.

◆Getting closer to the appeal of Short Black Wagyu BeefExclusive aging techniques

The production volume of "Tankuro Wagyu" is very small, and it is also called the phantom Wagyu beef.Its characteristics are the "best of both worlds": the rich flavor of red meat and the high-quality fat of Japanese Black Beef.The president, who has long been particular about the deliciousness of red meat, purchased an entire cow from the producer as Wagyu beef that meets Japan's belief in marbled beef.We offer only carefully selected females who are over 30 months old and weigh around 500kg in good condition.

◆Enjoy the sweetness of Kujo leek

When you think of the familiar chijimi, you probably imagine a thin, soft dough made from flour combined with chives and seafood.Our chijimi is made thick, with a crispy, light flavor on the outside and a chewy, satisfying texture on the inside.The filling is made with Kyoto's Kujo leeks, which are rich in flavor and have a sweet taste that fills your mouth.

A luxurious assortment of carefully selected beef

7678 yen(Tax included)

We always include Chateaubriand, a representative high-quality cut.In addition to other thick cuts such as Zabuton, Wagyu Beef Sagari, and Wagyu Beef Tail, each cut comes with a name tag! It's a luxurious offering that is just as impressive as it looks.

Assorted whole cows *Reservation required

5478 jpy(Tax included)

A platter of meat from tongue to tail - can be ordered for two or more people - one portion contains 17 cuts and 17 slices.*As this is a product that takes time to prepare, we may not be able to accommodate same-day orders depending on how busy we are, so please make a reservation in advance.

A gorgeous assortment

18700 yen(Tax included)

The contents may vary slightly depending on the purchasing situation on the day.(Examples: Chateaubriand, Zabuton, Triangle Rib, Sirloin, Ribeye, Vertical Rib)

Assortment of 5 items: 3 slices of lean top thigh loin

5335 yen(Tax included)

Assorted 5 items of aged Japanese beef lean meat high-quality thigh loin~15 pieces~ (Rump, top round, nakaniku, round tip, knuckle) 15 slices Rump, top round meat, nakaniku, shinshintama, knuckle

Assortment of 4 top-grade 3-cut steaks

3850 yen(Tax included)

Assorted 4 items of high-quality aged Japanese beef lean meat arm ~12 pieces~ (Upper top blade, kuri, chuck tender, top blade) 12 pieces Uwamisuji, Kuri, Togarashi, Misuji

Hanasaki Thick-Sliced Premium Tongue

3960 yen(Tax included)

Enjoy the crispy texture that comes from carefully cutting the base of the tongue, the highest quality part of the beef tongue, into thick slices!

Special tongue

2948 jpy(Tax included)

A popular cut of yakiniku.Carefully selected ingredients used

Premium thick-sliced Wagyu beef skirt steak

4070 yen(Tax included)

This is a thick cut of skirt steak from short black wagyu beef, which is difficult to obtain due to limited shipping quantities.

Premium Wagyu Skirt Steak

2948 jpy(Tax included)

There are also days when we use sagari.

Wagyu Misuji

2640 yen(Tax included)

This part is for experts.This is a very popular cut with a lot of gelatin and a rich flavor! If the fat in the meat is not melted, the flavor is reduced by half, so cook it medium rare!

The best Chateaubriand

5478 jpy(Tax included)

We offer well-known cuts at reasonable prices!

Ultimate Fin

¥ 2970(Tax included)

It has a soft texture and a smooth mouthfeel, allowing you to enjoy the sweetness of the red meat.

Grilled brisket shabu set

1650 yen(Tax included)

Served with grated daikon radish and ponzu sauce, and Kujo leek salad. Koune is a B-class gourmet dish from Hiroshima Prefecture.There are very few stores in Tokyo that carry this product. Minimum order quantity: 2 servings

Triangular rib ~Special kalbi~

2750 yen(Tax included)

The meat is visually stunning and beautiful.This cut is extremely satisfying with both the goodness of lean meat and fat!

Special Zabuton

3278 yen(Tax included)

It is characterized by its thick flesh, softness and fine texture.The name comes from the fact that the shape of the meat resembles a zabuton (cushion cushion).

Core ball

1738 jpy(Tax included)

It is slightly elastic and has a pleasant texture.The taste is very refined and you will understand its deliciousness once you try it.For connoisseurs, but highly recommended!!

Special Sirloin ~ Premium Loin ~

2750 yen(Tax included)

The deep flavor and tenderness of the aged sirloin make it truly kingly! Do not overcook it.

Nakanik

1540 jpy(Tax included)

It has a unique flavor, but not many people know how delicious it is.Give it a try!

Top inner thigh loin

1848 jpy(Tax included)

It is the leanest part of the cow and is low in calories and healthy, but it is also incredibly delicious.Please relish by all means!

Vertical Bara ~Top Kalbi~

2178 jpy(Tax included)

A major cut of kalbi.The taste is rich, like meat, but also sweet.

Chili Pepper

1738 jpy(Tax included)

The red meat has a very strong flavor and is great as roast beef, but it also tastes great as yakiniku! We recommend eating it rare.

Hiuchi

2178 jpy(Tax included)

This is an attractive cut that allows you to enjoy both the extension of the kainomi and the delicious red meat of the shintama in one piece.Alias: Tomosan

lamp

1870 jpy(Tax included)

Located next to sirloin, this cut is characterized by its fine texture, tenderness, and a refined, rich flavor without any strong taste.In French cuisine, it is also used in roast beef.

Lambozo

2178 jpy(Tax included)

It is said to be the second fin and is so tender that only a few hundred grams can be obtained from one animal, making it an extremely rare cut.

Sasami

1958 jpy(Tax included)

Located at the base of the thigh, it has a good balance of lean meat and marbling, and even though it looks like it has a lot of marbling, it's not heavy at all and has an irresistible crispy texture!

Falling Calvi

1738 jpy(Tax included)

It's the meat between the ribs.Being made from belly meat, it has a strong flavor and a rich taste (ours has a light, easily eaten fat) that is irresistible!

Senbon

1958 jpy(Tax included)

This meat is contained inside the outer thigh part called habaki, and is rich in gelatin, making it an extremely rare cut with only about 500g being obtained from one cow.Serve medium rare.

Wagyu beef cheek meat

¥ 1210(Tax included)

Rich in flavor and full of gelatin!

Top-grade Wagyu beef tripe "Rumen"

1650 yen(Tax included)

Only the thick part of the upper stomach (first stomach) is carefully selected and used.

Fatty Wagyu Beef Offal 《Colon》

858 yen(Tax included)

zebra butterfly, tekchan, large intestine

Grilled raw Wagyu beef liver

1078 jpy(Tax included)

We use the softest part of the liver which has the fewest blood vessels.It has very high nutritional value and is rich in vitamin A, iron and minerals.

Grated Potato and Kujo Leek Chijimi

1650 yen(Tax included)

Our panchijimi breaks the norm.First, place your order and check the taste.

Stone pot wagyu tail somen noodles

1650 yen(Tax included)

We use somen noodles ordered from Tokushima Prefecture.Recommended as a final dish after a meal.

Various desserts

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Popular with our customers! Perfect for finishing off a meal! - Homemade almond tofu...440 yen Directly delivered from Awaji Island! - Awaji Island milk ice cream...528 yen Made with plenty of Awaji Island milk.This milk ice cream has the natural sweetness of milk and a refreshing aftertaste.・Awaji Island yogurt ice cream…528 yen Made with plenty of yogurt from Awaji Island.Yogurt ice cream with a sweet and sour taste that melts in your mouth like light snow.・Awaji Island Ice Mix... 650 yen A comparison ice cream with two flavors: yogurt and milk.

The beautiful single-board table heightens your expectations for the high-quality tankuro wagyu beef.All seats are semi-private rooms.Surrounding yourself with your important business partners and co-workers around Shichirin will lead to a surprisingly lively conversation.

One of the attractions of our restaurant is that you can enjoy your meal without worrying about your surroundings.Every effort has been made to ensure that you can enjoy your meal to the fullest, not only in the food itself, but also in the time it takes to serve it and the visible decorations.

The secluded atmosphere is truly a space worthy of being called an "adult hideaway."You will be surprised by the calm atmosphere, which will make you forget that this is a Yakiniku restaurant and feel like you are enjoying Japanese cuisine.We have thoroughly trained our staff so that they can be used not only for meals with dear friends and family get-togethers, but also for business purposes.

All semi-private spaces provide a sense of privacy

All of the rooms in the restaurant are semi-private, so you can enjoy a relaxing time without worrying about the eyes of others.The tables are luxuriously made from a single, custom-made plank made from a single ginkgo tree! The relaxed atmosphere sets us apart from the average yakiniku restaurant, and we are used not only for meals with family and friends, but also for business dinners.

Truly delicious red meat, produced by producers who are particular about the natural flavor of the meat.

A Short Black Cattle breed born from a lean Japanese Shorthorn cattle female and a marbled Japanese Black Cattle male.We purchase an entire female Short Black cattle, which is extremely rare, accounting for only 1% of the total distribution in Japan.People in their 40s and 50s can enjoy delicious Wagyu beef yakiniku to their heart's content without worrying about feeling heavy in the stomach.It is then further matured using the skills of a master craftsman, and served to you in a state that brings out the full flavor.It goes perfectly with carefully selected wines and makgeolli!

Private rooms7Person(s) × 1

• Types of private rooms

  Semi-private rooms

• Smoking/non-smoking

  Non-smoking

• Charge

  Free

We have one semi-private room that seats 7 people.

Private rooms6Person(s) × 6

• Types of private rooms

  Semi-private rooms

• Smoking/non-smoking

  Non-smoking

• Charge

  Free

We have 3 semi-private rooms that can seat 6 people.

Private rooms6Person(s) × 2

• Types of private rooms

  Semi-private rooms

• Smoking/non-smoking

  Non-smoking

• Charge

  Free

We have 3 semi-private rooms that can seat 6 people.

Definitely looks great on SNS

Our signature menu is a whole beef platter.The visual impact will make conversation among customers even more lively.

in a calm space

Available for up to 2 people.You can enjoy your meals in a spacious semi-private room.

A dining table surrounded by loved ones

Gather around the charcoal fire with your friends, family, co-workers, and your loved ones and enjoy the fantastic Japanese beef that has been carefully aged.

Have an ideal banquet with fantastic Wagyu beef

Top-grade tan black wagyu beef that is gentle on the body after a banquet.It is especially popular among customers in their 40s and above who are in the prime of their lives and don't feel heavy on their stomachs.

Satisfactory quality.rich wine

Enjoy our proudly aged meat with our carefully selected wine.Our seller will provide you with one for you.

[All seats semi-private room] ~ Up to 7 people

All seats are available in semi-private rooms so that you can enjoy aged meat in a private space.It is also ideal for gatherings and entertaining.

The very popular one-head beef platter is a registered design.